Woodside Cafe Menu

Roasted soybeans tossed with red onions, green chillies, cilantro and other spices.

Roasted soybeans tossed in mustard oil with strips of garlic, ginger and other spices.

Pickle tossed with ground sesame fenugreek, lemon juice and other spices.

Pickle tossed with ground sesame fenugreek, lemon juice and other spices.

4 pieces. Crispy cracker made from lentils.

Chicken or beef. Spicy charcoal grilled meat then marinated in garlic, ginger, red pepper, mustard oil and other spices.

Traditional Newari combination of sauteed meat of your choice sauteed over fenugreek, mustard oil, Nepali spices served with beaten rice.

5 pieces. Chicken drumsticks deep-fried and tossed over chefs special spicy chili sauce.

Typical Nepali snack of crispy fried noodle mixed with spicy sauce, lemon juice, green chili, red onions and cilantro.

Choice of your meat or vegetable sauteed with onions, bell pepper and special chili sauce.

Baby squid dipped in flour then fried. Served with house spicy sauce.

Chunk of traditional Rahu cooked in a traditional Nepali style.

Chicken gizzard stir-fried with ginger, garlic, Sichuan pepper, green chilies and traditional Nepali spices.

Spicy boiled then fried potatoes in Nepali herbs.

Beef steak tartare topped with boilled fenugreek mustard oil and other spices.

Vegetables, chicken or beef. Typical Newari dish consisting of beaten rice, blacked eyed peas, chick peas, roasted soy beans, potatoes, spinach, cholla, radish pickle, topped with mini who (bara).

Sukuti. Homemade spiced beef jerky sauteed over Nepali spices.

Chicken, beef or mutton. Chicken cubes marinated in yogurt and Nepali spiced then pan seared topped diced red onions, green chilies and cilantro.

Lentil paste cracker served with spicy tomato and onion based salad dippings.

Small whole fish marinated in yogurt and Nepali spices then crispy deep-fried served with homemade spicy sauce.

Puffed rice mixed with green peas, chopped red onions, green chili, tomatoes, boiled potato, wai wai, lemon juice and special masala. Served in a pappad shell.

Fried sliced potato sautted with onion, tomato, cilantro served with chat masala.

Whole jumbo shrimp sauteed in a sliced garlic and house tomato sauce.

Crispy hollow fried dough balls. Stuff with mass potato tomato and spices served with spicy tongh water and sweet chutney...very popular amoung Nepali Girls

made with beef

Homemade dumplings filled with mixed vegetables.

Homemade dumplings filled with mixed vegetables.

Crispy deep-fried dumplings filled with mixed vegetables.

Crispy deep-fried dumplings filled with mixed vegetables.

Homemade dumpling filled with mixed vegetables and choice of meat sauteed over homemade chefs special cream sauce.

Homemade dumpling filled with mixed vegetables and choice of meat sauteed over homemade chefs special cream sauce.

Homemade dumpling. Served with our special homemade momo sauce.

Homemade dumpling. Served with our special homemade momo sauce.

Lightly pan-fried juicy dumplings filled with mixed vegetables and your choice of meat then cooked over light vegetable broth.

Lightly pan-fried juicy dumplings filled with mixed vegetables and your choice of meat then cooked over light vegetable broth.

Deep-fried dumplings filled with mixed vegetables and your choice of meat sauteed over homemade spicy chili sauce, sliced bell peppers and onions.

Deep-fried dumplings filled with mixed vegetables and your choice of meat sauteed over homemade spicy chili sauce, sliced bell peppers and onions.

Homemade dumpling filled with mixed vegetables and choice of meat sauteed over the mix of delicate cream and a tomato sauce.

Homemade dumpling filled with mixed vegetables and choice of meat sauteed over the mix of delicate cream and a tomato sauce.

Salmon grilled in Nepali spices, served with vegetable noodle and radish pickle.

Fillet of fresh tilapia cooked in strips of onions, peppers, tomatoes, white cream sauce and Nepali spices. Served with vegetable noodles.

Lettuce, cucumber, red onions, carrot and fresh tomatoes, topped with chefs special dressing.

Spicy choila topped in the bed of fresh lettuce and tomatoes.

Bara. Egg, chicken or beef. Lettuce, cucumber, carrot and fresh tomatoes tooped with chef's special dressing served with sliced woh (bara).

Slices of radish, cucumber, carrot, red onions, slices of lemon, topped with chaat masala.

Whole cucumber sliced and topped with Nepali style spicy dressing and lemon juice.

Black eyed peas.

Fried potatoes.

Black peas.

Mustard greens.

Choice of: vanilla or chocolate.

Choice of flavor.

Mango, banana or plain.

Choice of flavor.